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DTSTART;TZID=America/Detroit:20260109T183000
DTEND;TZID=America/Detroit:20260109T213000
DTSTAMP:20260615T183712
CREATED:20251009T135227Z
LAST-MODIFIED:20260102T172100Z
UID:10000156-1767983400-1767994200@bluellamaclub.com
SUMMARY:Don Was and the Pan-Detroit Ensemble
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/don-was-and-the-pan-detroit-ensemble-1/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/10/Don-Was.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260110T183000
DTEND;TZID=America/Detroit:20260110T213000
DTSTAMP:20260615T183712
CREATED:20251009T135340Z
LAST-MODIFIED:20260107T173153Z
UID:10000157-1768069800-1768080600@bluellamaclub.com
SUMMARY:Don Was and the Pan-Detroit Ensemble
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/don-was-and-the-pan-detroit-ensemble-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/10/Don-Was.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260111T180000
DTEND;TZID=America/Detroit:20260111T203000
DTSTAMP:20260615T183712
CREATED:20251124T202004Z
LAST-MODIFIED:20251124T202004Z
UID:10000192-1768154400-1768163400@bluellamaclub.com
SUMMARY:The Triumvirate
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/the-triumvirate-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/08/IMG_4707.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260114T190000
DTEND;TZID=America/Detroit:20260114T213000
DTSTAMP:20260615T183712
CREATED:20251201T161642Z
LAST-MODIFIED:20260105T172714Z
UID:10000195-1768417200-1768426200@bluellamaclub.com
SUMMARY:Alain Sullivan's SoulHeart Collective
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/alain-sullivans-soulheart-collective/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/AlainSullivanBNW.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260115T190000
DTEND;TZID=America/Detroit:20260115T213000
DTSTAMP:20260615T183712
CREATED:20251120T214648Z
LAST-MODIFIED:20251208T211337Z
UID:10000180-1768503600-1768512600@bluellamaclub.com
SUMMARY:Jonathan Barahal Taylor Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/jonathan-barahal-taylor-quartet/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/11/jonathon-barahal.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260116T160000
DTEND;TZID=America/Detroit:20260116T180000
DTSTAMP:20260615T183712
CREATED:20251124T201328Z
LAST-MODIFIED:20251124T201328Z
UID:10000190-1768579200-1768586400@bluellamaclub.com
SUMMARY:WEMU 5:01 Jazz Series: Rick Roe
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/wemu-501-jazz-series-rick-roe/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/rick-roe.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260116T190000
DTEND;TZID=America/Detroit:20260116T220000
DTSTAMP:20260615T183712
CREATED:20251124T201709Z
LAST-MODIFIED:20260116T182536Z
UID:10000191-1768590000-1768600800@bluellamaclub.com
SUMMARY:Shahida Nurullah & Good Company
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/shahida-nurullah-good-company/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/shahida-nurullah.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260117T183000
DTEND;TZID=America/Detroit:20260117T213000
DTSTAMP:20260615T183712
CREATED:20251120T214809Z
LAST-MODIFIED:20260109T154442Z
UID:10000181-1768674600-1768685400@bluellamaclub.com
SUMMARY:Sean Dobbins Organ Trio
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/sean-dobbins-2-2/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/SeanDobbinsBNW.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260118T180000
DTEND;TZID=America/Detroit:20260118T203000
DTSTAMP:20260615T183712
CREATED:20251120T214940Z
LAST-MODIFIED:20251120T214940Z
UID:10000167-1768759200-1768768200@bluellamaclub.com
SUMMARY:Sarah D'Angelo & Cliff Monear
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/sarah-dangelo-cliff-monear-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/07/CliffMonearCliffMonear.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260121T190000
DTEND;TZID=America/Detroit:20260121T213000
DTSTAMP:20260615T183712
CREATED:20251203T164517Z
LAST-MODIFIED:20260118T193809Z
UID:10000210-1769022000-1769031000@bluellamaclub.com
SUMMARY:Tumbao Bravo
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/tumbao-bravo-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/tumbao-bravo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260122T190000
DTEND;TZID=America/Detroit:20260122T213000
DTSTAMP:20260615T183712
CREATED:20251120T215137Z
LAST-MODIFIED:20260112T172902Z
UID:10000187-1769108400-1769117400@bluellamaclub.com
SUMMARY:Max Bowen Special Quintet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/max-bowen-special-quintet/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/MaxBowenBNW.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260123T190000
DTEND;TZID=America/Detroit:20260123T213000
DTSTAMP:20260615T183712
CREATED:20251120T215253Z
LAST-MODIFIED:20260112T173400Z
UID:10000188-1769194800-1769203800@bluellamaclub.com
SUMMARY:Ona ft. Gayelynn McKinney\, Laura-Simone & Redwood
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/ona/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/GayelynnMcKinneyBNW_copy.png.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260124T190000
DTEND;TZID=America/Detroit:20260124T213000
DTSTAMP:20260615T183712
CREATED:20251120T215417Z
LAST-MODIFIED:20260112T173719Z
UID:10000182-1769281200-1769290200@bluellamaclub.com
SUMMARY:Nick Collins Sextet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/nick-collins-sextet-5/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/nick-collins.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260125T173000
DTEND;TZID=America/Detroit:20260125T220000
DTSTAMP:20260615T183712
CREATED:20251205T185402Z
LAST-MODIFIED:20260112T184950Z
UID:10000175-1769362200-1769378400@bluellamaclub.com
SUMMARY:Hamilton de Holanda
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/hamilton-de-holanda/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/11/hamilton-de-holanda.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260128T190000
DTEND;TZID=America/Detroit:20260128T213000
DTSTAMP:20260615T183712
CREATED:20251128T221137Z
LAST-MODIFIED:20260119T163456Z
UID:10000189-1769626800-1769635800@bluellamaclub.com
SUMMARY:Elvin Sharp Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/elvin-sharp-quartet/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/11/elvin-sharp.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260129T190000
DTEND;TZID=America/Detroit:20260129T213000
DTSTAMP:20260615T183712
CREATED:20251120T215546Z
LAST-MODIFIED:20260122T185142Z
UID:10000183-1769713200-1769722200@bluellamaclub.com
SUMMARY:Aya Sekine Trio
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/aya-sekine-trio/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/11/Aya-Sekine-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260130T160000
DTEND;TZID=America/Detroit:20260130T183000
DTSTAMP:20260615T183712
CREATED:20251124T212552Z
LAST-MODIFIED:20260119T163624Z
UID:10000184-1769788800-1769797800@bluellamaclub.com
SUMMARY:Swing Happy Hour: Kerrytown Stompers
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/swing-happy-hour-kerrytown-stompers-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/kerrytown-stompers.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260130T190000
DTEND;TZID=America/Detroit:20260130T213000
DTSTAMP:20260615T183712
CREATED:20251120T215720Z
LAST-MODIFIED:20260119T163716Z
UID:10000185-1769799600-1769808600@bluellamaclub.com
SUMMARY:Dwight Adams Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/dwight-adams-quartet/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/11/dwight-adams.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260131T190000
DTEND;TZID=America/Detroit:20260131T213000
DTSTAMP:20260615T183712
CREATED:20251120T215809Z
LAST-MODIFIED:20260119T163825Z
UID:10000169-1769886000-1769895000@bluellamaclub.com
SUMMARY:Russ Macklem Detroit Quintet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/russ-macklem-detroit-quintet-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/RussMacklemCOLOR-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260201T180000
DTEND;TZID=America/Detroit:20260201T203000
DTSTAMP:20260615T183712
CREATED:20251215T184620Z
LAST-MODIFIED:20260119T163939Z
UID:10000212-1769968800-1769977800@bluellamaclub.com
SUMMARY:Sandra Bomar Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/sandra-bomar/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/05/SandraBomarBNW.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260204T190000
DTEND;TZID=America/Detroit:20260204T213000
DTSTAMP:20260615T183712
CREATED:20260105T183803Z
LAST-MODIFIED:20260126T154429Z
UID:10000233-1770231600-1770240600@bluellamaclub.com
SUMMARY:Jauron Perry Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/jauron-perry-quartet-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/Screenshot-2025-07-25-at-11.32.24 AM.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260205T190000
DTEND;TZID=America/Detroit:20260205T213000
DTSTAMP:20260615T183712
CREATED:20251215T185131Z
LAST-MODIFIED:20260126T154732Z
UID:10000213-1770318000-1770327000@bluellamaclub.com
SUMMARY:Ron Brooks Quintet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/ron-brooks-quintet-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/RonBrooksBNW.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260206T160000
DTEND;TZID=America/Detroit:20260206T180000
DTSTAMP:20260615T183712
CREATED:20251215T185507Z
LAST-MODIFIED:20260119T165448Z
UID:10000193-1770393600-1770400800@bluellamaclub.com
SUMMARY:WEMU 5:01 Jazz Series: organissimo
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/wemu-501-jazz-series-organissimo/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/organissmo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260206T190000
DTEND;TZID=America/Detroit:20260206T213000
DTSTAMP:20260615T183713
CREATED:20251215T185842Z
LAST-MODIFIED:20260119T165600Z
UID:10000214-1770404400-1770413400@bluellamaclub.com
SUMMARY:Tariq Gardner & Evening Star
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/tariq-gardner-evening-star-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/space-odyssey.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260207T190000
DTEND;TZID=America/Detroit:20260207T213000
DTSTAMP:20260615T183713
CREATED:20251215T185951Z
LAST-MODIFIED:20260126T155944Z
UID:10000170-1770490800-1770499800@bluellamaclub.com
SUMMARY:Olivia Van Goor Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/olivia-van-goor-quartet-3/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/OliviaVanoorBNW2.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260208T180000
DTEND;TZID=America/Detroit:20260208T203000
DTSTAMP:20260615T183713
CREATED:20251215T190639Z
LAST-MODIFIED:20260119T165949Z
UID:10000215-1770573600-1770582600@bluellamaclub.com
SUMMARY:An Evening with Bob Mervak
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/bob-mervak-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/10/bob-mervak.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260211T190000
DTEND;TZID=America/Detroit:20260211T213000
DTSTAMP:20260615T183713
CREATED:20260107T155545Z
LAST-MODIFIED:20260202T154223Z
UID:10000235-1770836400-1770845400@bluellamaclub.com
SUMMARY:Great Lakes Brass
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/great-lakes-brass/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2026/01/great-lakes-brass.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260212T190000
DTEND;TZID=America/Detroit:20260212T213000
DTSTAMP:20260615T183713
CREATED:20251216T153121Z
LAST-MODIFIED:20260202T154626Z
UID:10000219-1770922800-1770931800@bluellamaclub.com
SUMMARY:Aguankó
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/aguanko-3/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/aguanko.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260213T190000
DTEND;TZID=America/Detroit:20260213T213000
DTSTAMP:20260615T183713
CREATED:20260114T212019Z
LAST-MODIFIED:20260212T213432Z
UID:10000194-1771009200-1771018200@bluellamaclub.com
SUMMARY:La Tanya Hall
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/la-tanya-hall-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/la-tanya-hall.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260214T190000
DTEND;TZID=America/Detroit:20260214T213000
DTSTAMP:20260615T183713
CREATED:20260114T212056Z
LAST-MODIFIED:20260205T152707Z
UID:10000171-1771095600-1771104600@bluellamaclub.com
SUMMARY:Isis Damil
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/isis-damil/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/isis-damil.png
END:VEVENT
END:VCALENDAR