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DTSTART;TZID=America/Detroit:20260130T160000
DTEND;TZID=America/Detroit:20260130T183000
DTSTAMP:20260615T064120
CREATED:20251124T212552Z
LAST-MODIFIED:20260119T163624Z
UID:10000184-1769788800-1769797800@bluellamaclub.com
SUMMARY:Swing Happy Hour: Kerrytown Stompers
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/swing-happy-hour-kerrytown-stompers-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/kerrytown-stompers.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260130T190000
DTEND;TZID=America/Detroit:20260130T213000
DTSTAMP:20260615T064120
CREATED:20251120T215720Z
LAST-MODIFIED:20260119T163716Z
UID:10000185-1769799600-1769808600@bluellamaclub.com
SUMMARY:Dwight Adams Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/dwight-adams-quartet/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/11/dwight-adams.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260131T190000
DTEND;TZID=America/Detroit:20260131T213000
DTSTAMP:20260615T064120
CREATED:20251120T215809Z
LAST-MODIFIED:20260119T163825Z
UID:10000169-1769886000-1769895000@bluellamaclub.com
SUMMARY:Russ Macklem Detroit Quintet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/russ-macklem-detroit-quintet-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/RussMacklemCOLOR-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260201T180000
DTEND;TZID=America/Detroit:20260201T203000
DTSTAMP:20260615T064120
CREATED:20251215T184620Z
LAST-MODIFIED:20260119T163939Z
UID:10000212-1769968800-1769977800@bluellamaclub.com
SUMMARY:Sandra Bomar Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/sandra-bomar/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/05/SandraBomarBNW.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260204T190000
DTEND;TZID=America/Detroit:20260204T213000
DTSTAMP:20260615T064120
CREATED:20260105T183803Z
LAST-MODIFIED:20260126T154429Z
UID:10000233-1770231600-1770240600@bluellamaclub.com
SUMMARY:Jauron Perry Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/jauron-perry-quartet-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/Screenshot-2025-07-25-at-11.32.24 AM.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260205T190000
DTEND;TZID=America/Detroit:20260205T213000
DTSTAMP:20260615T064120
CREATED:20251215T185131Z
LAST-MODIFIED:20260126T154732Z
UID:10000213-1770318000-1770327000@bluellamaclub.com
SUMMARY:Ron Brooks Quintet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/ron-brooks-quintet-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/RonBrooksBNW.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260206T160000
DTEND;TZID=America/Detroit:20260206T180000
DTSTAMP:20260615T064120
CREATED:20251215T185507Z
LAST-MODIFIED:20260119T165448Z
UID:10000193-1770393600-1770400800@bluellamaclub.com
SUMMARY:WEMU 5:01 Jazz Series: organissimo
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/wemu-501-jazz-series-organissimo/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/organissmo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260206T190000
DTEND;TZID=America/Detroit:20260206T213000
DTSTAMP:20260615T064120
CREATED:20251215T185842Z
LAST-MODIFIED:20260119T165600Z
UID:10000214-1770404400-1770413400@bluellamaclub.com
SUMMARY:Tariq Gardner & Evening Star
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/tariq-gardner-evening-star-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/space-odyssey.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260207T190000
DTEND;TZID=America/Detroit:20260207T213000
DTSTAMP:20260615T064120
CREATED:20251215T185951Z
LAST-MODIFIED:20260126T155944Z
UID:10000170-1770490800-1770499800@bluellamaclub.com
SUMMARY:Olivia Van Goor Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/olivia-van-goor-quartet-3/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/OliviaVanoorBNW2.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260208T180000
DTEND;TZID=America/Detroit:20260208T203000
DTSTAMP:20260615T064120
CREATED:20251215T190639Z
LAST-MODIFIED:20260119T165949Z
UID:10000215-1770573600-1770582600@bluellamaclub.com
SUMMARY:An Evening with Bob Mervak
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/bob-mervak-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/10/bob-mervak.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260211T190000
DTEND;TZID=America/Detroit:20260211T213000
DTSTAMP:20260615T064120
CREATED:20260107T155545Z
LAST-MODIFIED:20260202T154223Z
UID:10000235-1770836400-1770845400@bluellamaclub.com
SUMMARY:Great Lakes Brass
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/great-lakes-brass/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2026/01/great-lakes-brass.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260212T190000
DTEND;TZID=America/Detroit:20260212T213000
DTSTAMP:20260615T064120
CREATED:20251216T153121Z
LAST-MODIFIED:20260202T154626Z
UID:10000219-1770922800-1770931800@bluellamaclub.com
SUMMARY:Aguankó
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/aguanko-3/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/aguanko.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260213T190000
DTEND;TZID=America/Detroit:20260213T213000
DTSTAMP:20260615T064120
CREATED:20260114T212019Z
LAST-MODIFIED:20260212T213432Z
UID:10000194-1771009200-1771018200@bluellamaclub.com
SUMMARY:La Tanya Hall
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/la-tanya-hall-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/la-tanya-hall.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260214T190000
DTEND;TZID=America/Detroit:20260214T213000
DTSTAMP:20260615T064120
CREATED:20260114T212056Z
LAST-MODIFIED:20260205T152707Z
UID:10000171-1771095600-1771104600@bluellamaclub.com
SUMMARY:Isis Damil
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/isis-damil/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/isis-damil.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260215T180000
DTEND;TZID=America/Detroit:20260215T203000
DTSTAMP:20260615T064120
CREATED:20251217T151119Z
LAST-MODIFIED:20260202T160120Z
UID:10000220-1771178400-1771187400@bluellamaclub.com
SUMMARY:Chris Glassman
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/chris-glassman/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/Chris-Glassman-the-Technocats.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260218T190000
DTEND;TZID=America/Detroit:20260218T213000
DTSTAMP:20260615T064120
CREATED:20251215T191130Z
LAST-MODIFIED:20260209T160938Z
UID:10000216-1771441200-1771450200@bluellamaclub.com
SUMMARY:Nate Topo Quintet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/nate-topo-quintet/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/NateTopoBNW.png.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260219T190000
DTEND;TZID=America/Detroit:20260219T213000
DTSTAMP:20260615T064120
CREATED:20251215T191417Z
LAST-MODIFIED:20260209T161402Z
UID:10000217-1771527600-1771536600@bluellamaclub.com
SUMMARY:Ken Kozora Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/ken-kozora-quartet-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/ken-kozora-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260220T160000
DTEND;TZID=America/Detroit:20260220T183000
DTSTAMP:20260615T064120
CREATED:20251215T191734Z
LAST-MODIFIED:20260119T171100Z
UID:10000196-1771603200-1771612200@bluellamaclub.com
SUMMARY:Swing Happy Hour: Kerrytown Stompers
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/swing-happy-hour-kerrytown-stompers-3/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/kerrytown-stompers.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260220T190000
DTEND;TZID=America/Detroit:20260220T213000
DTSTAMP:20260615T064120
CREATED:20251215T191936Z
LAST-MODIFIED:20260209T162151Z
UID:10000172-1771614000-1771623000@bluellamaclub.com
SUMMARY:Nate Winn Group
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/nate-winn-group/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/11/nate-winn.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260221T190000
DTEND;TZID=America/Detroit:20260221T213000
DTSTAMP:20260615T064120
CREATED:20251215T192055Z
LAST-MODIFIED:20260209T162636Z
UID:10000173-1771700400-1771709400@bluellamaclub.com
SUMMARY:Sean Dobbins All Star Quintet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/sean-dobbins-3/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/SeanDobbinsBNW.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260222T180000
DTEND;TZID=America/Detroit:20260222T203000
DTSTAMP:20260615T064120
CREATED:20260107T161929Z
LAST-MODIFIED:20260209T163523Z
UID:10000236-1771783200-1771792200@bluellamaclub.com
SUMMARY:Jordan Anderson Trio
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/jordan-anderson-trio/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/01/jordan-anderson.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260225T190000
DTEND;TZID=America/Detroit:20260225T213000
DTSTAMP:20260615T064120
CREATED:20260105T185307Z
LAST-MODIFIED:20260216T162058Z
UID:10000234-1772046000-1772055000@bluellamaclub.com
SUMMARY:Ramona Collins Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/ramona-collins-quartet/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/01/ramona-collins.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260226T190000
DTEND;TZID=America/Detroit:20260226T213000
DTSTAMP:20260615T064120
CREATED:20251215T192530Z
LAST-MODIFIED:20260216T162719Z
UID:10000218-1772132400-1772141400@bluellamaclub.com
SUMMARY:Houston Patton & Hidden Nomination
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/houston-patton-hidden-nomination-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/houston-patton.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260227T190000
DTEND;TZID=America/Detroit:20260227T213000
DTSTAMP:20260615T064120
CREATED:20260119T171905Z
LAST-MODIFIED:20260216T163315Z
UID:10000197-1772218800-1772227800@bluellamaclub.com
SUMMARY:Kahil El'Zabar's Ethnic Heritage Ensemble
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/kahil-el-zabar/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/kahil-el-zabar.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260228T190000
DTEND;TZID=America/Detroit:20260228T220000
DTSTAMP:20260615T064120
CREATED:20251215T192817Z
LAST-MODIFIED:20260216T163744Z
UID:10000198-1772305200-1772316000@bluellamaclub.com
SUMMARY:Chico Pinheiro + Kzoo Jazz Project
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/chico-pinheiro-kzoo-jazz-project/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/chico-pinheiro.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260301T180000
DTEND;TZID=America/Detroit:20260301T203000
DTSTAMP:20260615T064120
CREATED:20260107T172132Z
LAST-MODIFIED:20260216T164203Z
UID:10000221-1772388000-1772397000@bluellamaclub.com
SUMMARY:Jazz & Poetry with One Single Rose
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/jazz-poetry-with-one-single-rose/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/One-Single-Rose.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260304T190000
DTEND;TZID=America/Detroit:20260304T213000
DTSTAMP:20260615T064120
CREATED:20251217T175405Z
LAST-MODIFIED:20260223T162221Z
UID:10000222-1772650800-1772659800@bluellamaclub.com
SUMMARY:Alex Anest Trio
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/alex-anest-trio/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/alex-anest.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260305T190000
DTEND;TZID=America/Detroit:20260305T220000
DTSTAMP:20260615T064120
CREATED:20260129T152130Z
LAST-MODIFIED:20260224T212030Z
UID:10000247-1772737200-1772748000@bluellamaclub.com
SUMMARY:Bria Skonberg
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/bria-skonberg/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/01/bria-skonberg.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260306T160000
DTEND;TZID=America/Detroit:20260306T180000
DTSTAMP:20260615T064120
CREATED:20260122T174212Z
LAST-MODIFIED:20260306T145050Z
UID:10000248-1772812800-1772820000@bluellamaclub.com
SUMMARY:WEMU 5:01 Jazz Series: Ellen Rowe
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/501-ellen-rowe/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/ellen-rowe.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260306T190000
DTEND;TZID=America/Detroit:20260306T220000
DTSTAMP:20260615T064120
CREATED:20251217T175516Z
LAST-MODIFIED:20260302T183945Z
UID:10000199-1772823600-1772834400@bluellamaclub.com
SUMMARY:Don Hicks & Friends
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/don-hicks-and-friends-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/don-hicks.png
END:VEVENT
END:VCALENDAR