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DTSTART;TZID=America/Detroit:20260514T190000
DTEND;TZID=America/Detroit:20260514T213000
DTSTAMP:20260616T063056
CREATED:20260219T154027Z
LAST-MODIFIED:20260219T154027Z
UID:10000267-1778785200-1778794200@bluellamaclub.com
SUMMARY:Signal Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/signal-quartet-copy/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/11/signal-quartet.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260515T160000
DTEND;TZID=America/Detroit:20260515T183000
DTSTAMP:20260616T063056
CREATED:20260325T184900Z
LAST-MODIFIED:20260325T184900Z
UID:10000303-1778860800-1778869800@bluellamaclub.com
SUMMARY:Swing Happy Hour: Kerrytown Stompers
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/swing-happy-hour-kerrytown-stompers-5/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/kerrytown-stompers.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260515T190000
DTEND;TZID=America/Detroit:20260515T220000
DTSTAMP:20260616T063056
CREATED:20260219T182407Z
LAST-MODIFIED:20260420T134537Z
UID:10000256-1778871600-1778882400@bluellamaclub.com
SUMMARY:Detroit Jazz Fest All-Stars: Beyond Take Five
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/djf-all-stars-beyond-take-five/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/01/dave-brubeck.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260516T190000
DTEND;TZID=America/Detroit:20260516T213000
DTSTAMP:20260616T063056
CREATED:20260219T154838Z
LAST-MODIFIED:20260401T204446Z
UID:10000244-1778958000-1778967000@bluellamaclub.com
SUMMARY:Jeff Haas Quintet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/jeff-haas-quintet-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/jeff-haas-quintet-.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260517T180000
DTEND;TZID=America/Detroit:20260517T203000
DTSTAMP:20260616T063056
CREATED:20260219T155020Z
LAST-MODIFIED:20260501T153451Z
UID:10000257-1779040800-1779049800@bluellamaclub.com
SUMMARY:Marlena Studer's Jazz Ensemble
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/marlena-studer/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/Marlena-Studer-BNW2.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260520T190000
DTEND;TZID=America/Detroit:20260520T213000
DTSTAMP:20260616T063056
CREATED:20260303T160433Z
LAST-MODIFIED:20260303T160433Z
UID:10000288-1779303600-1779312600@bluellamaclub.com
SUMMARY:Houston Patton & Hidden Nomination
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/houston-patton-hidden-nomination-3/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/houston-patton.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260521T190000
DTEND;TZID=America/Detroit:20260521T213000
DTSTAMP:20260616T063056
CREATED:20260219T155140Z
LAST-MODIFIED:20260422T155802Z
UID:10000268-1779390000-1779399000@bluellamaclub.com
SUMMARY:Tumbao Bravo's "Joy of the Mambo"
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/tumbao-bravo-3/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2026/02/TBravoJoyofMamboCoverDesign.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260522T190000
DTEND;TZID=America/Detroit:20260522T220000
DTSTAMP:20260616T063056
CREATED:20260219T155358Z
LAST-MODIFIED:20260409T151850Z
UID:10000262-1779476400-1779487200@bluellamaclub.com
SUMMARY:Dave McMurray
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/dave-mcmurray-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/02/dave-mcmurray.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260523T190000
DTEND;TZID=America/Detroit:20260523T213000
DTSTAMP:20260616T063056
CREATED:20260219T155554Z
LAST-MODIFIED:20260219T155554Z
UID:10000269-1779562800-1779571800@bluellamaclub.com
SUMMARY:Sean Dobbins & Dave Stryker
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/sean-dobbins-dave-stryker/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/SeanDobbinsBNW.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260524T180000
DTEND;TZID=America/Detroit:20260524T203000
DTSTAMP:20260616T063056
CREATED:20260313T150707Z
LAST-MODIFIED:20260313T150707Z
UID:10000299-1779645600-1779654600@bluellamaclub.com
SUMMARY:Jacob Hart Trio
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/jacob-hart-trio/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/03/jacob-hart.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260527T190000
DTEND;TZID=America/Detroit:20260527T213000
DTSTAMP:20260616T063056
CREATED:20260309T150435Z
LAST-MODIFIED:20260410T190651Z
UID:10000290-1779908400-1779917400@bluellamaclub.com
SUMMARY:Bob Sweet Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/bob-sweet-quartet-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/10/bob-sweet.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260528T190000
DTEND;TZID=America/Detroit:20260528T213000
DTSTAMP:20260616T063056
CREATED:20260219T155734Z
LAST-MODIFIED:20260219T155734Z
UID:10000270-1779994800-1780003800@bluellamaclub.com
SUMMARY:Brian Charette Trio
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/brian-charette-trio/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/02/Brian-Charette.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260529T190000
DTEND;TZID=America/Detroit:20260529T220000
DTSTAMP:20260616T063056
CREATED:20260302T183605Z
LAST-MODIFIED:20260521T161050Z
UID:10000245-1780081200-1780092000@bluellamaclub.com
SUMMARY:Michael Mayo
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/michael-mayo-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/michael-mayo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260530T190000
DTEND;TZID=America/Detroit:20260530T213000
DTSTAMP:20260616T063056
CREATED:20260219T155857Z
LAST-MODIFIED:20260219T155857Z
UID:10000271-1780167600-1780176600@bluellamaclub.com
SUMMARY:Michael Dease
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/michael-dease-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/michael-dease.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260531T180000
DTEND;TZID=America/Detroit:20260531T203000
DTSTAMP:20260616T063056
CREATED:20260225T153654Z
LAST-MODIFIED:20260225T153654Z
UID:10000286-1780250400-1780259400@bluellamaclub.com
SUMMARY:The NOW Trio ft. Travis Aukerman
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/the-now-trio-3/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/02/the-now-trio.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260603T190000
DTEND;TZID=America/Detroit:20260603T213000
DTSTAMP:20260616T063056
CREATED:20260310T192226Z
LAST-MODIFIED:20260512T131656Z
UID:10000280-1780513200-1780522200@bluellamaclub.com
SUMMARY:Tristan Cappel Quintet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/tristan-cappel-quintet/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/03/tristan-cappel-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260604T190000
DTEND;TZID=America/Detroit:20260604T220000
DTSTAMP:20260616T063056
CREATED:20260406T162029Z
LAST-MODIFIED:20260601T160517Z
UID:10000298-1780599600-1780610400@bluellamaclub.com
SUMMARY:Edmar Castaneda
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/edmar-castaneda/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/03/edmar-castaneda.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260605T190000
DTEND;TZID=America/Detroit:20260605T220000
DTSTAMP:20260616T063056
CREATED:20260413T185021Z
LAST-MODIFIED:20260601T160626Z
UID:10000301-1780686000-1780696800@bluellamaclub.com
SUMMARY:Matt Von Roderick ft. Robert Hurst & Kenny Werner
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/matt-von-roderick/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/03/matt-von-roderick.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260606T190000
DTEND;TZID=America/Detroit:20260606T220000
DTSTAMP:20260616T063056
CREATED:20260129T154259Z
LAST-MODIFIED:20260526T152208Z
UID:10000253-1780772400-1780783200@bluellamaclub.com
SUMMARY:Straight Ahead
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/straight-ahead-7/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/straight-ahead.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260607T180000
DTEND;TZID=America/Detroit:20260607T203000
DTSTAMP:20260616T063056
CREATED:20260310T192432Z
LAST-MODIFIED:20260518T162420Z
UID:10000291-1780855200-1780864200@bluellamaclub.com
SUMMARY:Alain Sullivan's SoulHeart Collective
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/alain-sullivans-soulheart-collective-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/AlainSullivanBNW.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260610T190000
DTEND;TZID=America/Detroit:20260610T220000
DTSTAMP:20260616T063056
CREATED:20260327T163907Z
LAST-MODIFIED:20260327T164022Z
UID:10000305-1781118000-1781128800@bluellamaclub.com
SUMMARY:James Gaiters Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/james-gaiters-quartet/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/03/james-gaiters.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260611T190000
DTEND;TZID=America/Detroit:20260611T220000
DTSTAMP:20260616T063056
CREATED:20260310T192930Z
LAST-MODIFIED:20260310T192930Z
UID:10000292-1781204400-1781215200@bluellamaclub.com
SUMMARY:Kasan Belgrave
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/kasan-belgrave/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/KasanBelgrave-Newcropped.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260612T190000
DTEND;TZID=America/Detroit:20260612T220000
DTSTAMP:20260616T063056
CREATED:20260310T193050Z
LAST-MODIFIED:20260519T170016Z
UID:10000281-1781290800-1781301600@bluellamaclub.com
SUMMARY:Jordan VanHemert Sextet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/jordan-vanhemert/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/02/tristan-cappel-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260612T220000
DTEND;TZID=America/Detroit:20260612T233000
DTSTAMP:20260616T063056
CREATED:20260527T201146Z
LAST-MODIFIED:20260612T195105Z
UID:10000327-1781301600-1781307000@bluellamaclub.com
SUMMARY:Late Night: Don Hicks & Friends
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/late-night-don-hicks-and-friends/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/don-hicks.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260613T190000
DTEND;TZID=America/Detroit:20260613T220000
DTSTAMP:20260616T063056
CREATED:20260310T193355Z
LAST-MODIFIED:20260611T193953Z
UID:10000282-1781377200-1781388000@bluellamaclub.com
SUMMARY:Sean Dobbins All-Star Quintet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/sean-dobbins-6/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/SeanDobbinsBNW.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260614T180000
DTEND;TZID=America/Detroit:20260614T203000
DTSTAMP:20260616T063056
CREATED:20260310T193516Z
LAST-MODIFIED:20260612T170835Z
UID:10000279-1781460000-1781469000@bluellamaclub.com
SUMMARY:Nick Collins Trio
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/nick-collins-trio-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/nick-collins.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260617T190000
DTEND;TZID=America/Detroit:20260617T213000
DTSTAMP:20260616T063056
CREATED:20260316T155142Z
LAST-MODIFIED:20260316T155142Z
UID:10000300-1781722800-1781731800@bluellamaclub.com
SUMMARY:Third Coast Swing
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/third-coast-swing-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/third-coast-swing.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260618T190000
DTEND;TZID=America/Detroit:20260618T213000
DTSTAMP:20260616T063056
CREATED:20260310T195017Z
LAST-MODIFIED:20260612T182618Z
UID:10000293-1781809200-1781818200@bluellamaclub.com
SUMMARY:Hannah Marks Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/hannah-marks/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/03/hannah-marks-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260619T190000
DTEND;TZID=America/Detroit:20260619T220000
DTSTAMP:20260616T063056
CREATED:20260420T154520Z
LAST-MODIFIED:20260612T183158Z
UID:10000283-1781895600-1781906400@bluellamaclub.com
SUMMARY:Joan Belgrave's Marcus Belgrave 90th Birthday Celebration
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/joan-belgrave-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/04/Joan-Belgrave-90th-w-Lin-Rountree.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260620T190000
DTEND;TZID=America/Detroit:20260620T213000
DTSTAMP:20260616T063056
CREATED:20260326T195555Z
LAST-MODIFIED:20260609T133137Z
UID:10000304-1781982000-1781991000@bluellamaclub.com
SUMMARY:Keigo Hirakawa Quartet
DESCRIPTION:Sun | May 10	\n\n	\n		\n		Lucía\n	\n	\n\n\n	\n		\n	Doors 3 pm | Set 4pm \n$85 Early Supper & Show \n$40 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	Join us for an Early Supper and Show with vocalist Lucía this Mother's Day! \nLucía is a 24-year-old vocalist from Veracruz\, México\, whose singular artistic vision bridges the gaps between jazz\, Latin and pop music. \nLucía Gutierrez Rebolloso started her musical career at the age of two\, singing and dancing in her parents’ son jarocho band\, Son de Madera. She began studying voice at the age of thirteen at Universidad Veracruzana\, and in 2022 received a bachelor’s degree in jazz studies from this same university. \nIn 2022\, she became the first artist from Mexico to enter the Sarah Vaughan International Jazz Vocal Competition\, which she won. Lucía has already collaborated with several world-renowned artists and musicians\, including Natalia Lafourcade\, Aloe Blacc\, La Santa Cecilia\, Quetzal\, Son de Madera\, Alex Mercado and the National Jazz Orchestra of Mexico (ONJMX in Spanish). She has performed on stages around world\, including Carnegie Hall\, Rose Hall at Jazz at Lincoln Center\, the Royce Hall at UCLA\, the ASU Gammage in Arizona\, El Cantoral\, the National Center for the Arts and the Teatro de la Ciudad Esperanza Iris in Mexico City. She has also performed in renowned festivals like the Folk Festival in Vancouver and the International Cervantino Festival in Guanajuato\, Mexico. \nMost recently\, Lucía has just released her first full album. Produced by Grammy winner Matt Pierson\, it presents Lucía’s interpretations of jazz standards (“What a Difference a Day Makes\,” “You Must Believe in Spring\,” etc.)\, classic Spanish songs (“Silencio\,” “La Llorona\,” “Como Fue”) and current pop songs (by Taylor Swift and Olivia Rodrigo)\, featuring an extraordinary group of musicians including Edward Simon\, David Sanchez\, Larry Grenadier and Antonio Sánchez. \nEARLY SUPPER & SHOW MENU:\nBeef Carpaccio: capers\, parmesan\, arugula\, anchovy dressing\nor\nFried Lake Perch: green strawberry remoulade \nMain Course:\nPoached Halibut: peas\, buttermilk\, dill\nor\nCoq au Vin: bacon\, pearl onions\, mushrooms \nDessert:\nCherry Pie: almond streusel\, toasted almond ice cream\nor\nRhubarb Crumb Cake: orange Bavarian cream\, licorice ice cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\n\n	\n						\n		\n\n			\n	\n	\n			\n\n\n\n			\n	\n	\n			\n\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/keigo-hirakawa-quartet/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/hands.jpg
END:VEVENT
END:VCALENDAR