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X-WR-CALDESC:Events for Blue LLama
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BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260204T190000
DTEND;TZID=America/Detroit:20260204T213000
DTSTAMP:20260404T183545
CREATED:20260105T183803Z
LAST-MODIFIED:20260126T154429Z
UID:10000233-1770231600-1770240600@bluellamaclub.com
SUMMARY:Jauron Perry Quartet
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/jauron-perry-quartet-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/Screenshot-2025-07-25-at-11.32.24 AM.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260205T190000
DTEND;TZID=America/Detroit:20260205T213000
DTSTAMP:20260404T183545
CREATED:20251215T185131Z
LAST-MODIFIED:20260126T154732Z
UID:10000213-1770318000-1770327000@bluellamaclub.com
SUMMARY:Ron Brooks Quintet
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/ron-brooks-quintet-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/RonBrooksBNW.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260206T160000
DTEND;TZID=America/Detroit:20260206T180000
DTSTAMP:20260404T183545
CREATED:20251215T185507Z
LAST-MODIFIED:20260119T165448Z
UID:10000193-1770393600-1770400800@bluellamaclub.com
SUMMARY:WEMU 5:01 Jazz Series: organissimo
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/wemu-501-jazz-series-organissimo/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/organissmo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260206T190000
DTEND;TZID=America/Detroit:20260206T213000
DTSTAMP:20260404T183545
CREATED:20251215T185842Z
LAST-MODIFIED:20260119T165600Z
UID:10000214-1770404400-1770413400@bluellamaclub.com
SUMMARY:Tariq Gardner & Evening Star
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/tariq-gardner-evening-star-2/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/space-odyssey.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260207T190000
DTEND;TZID=America/Detroit:20260207T213000
DTSTAMP:20260404T183545
CREATED:20251215T185951Z
LAST-MODIFIED:20260126T155944Z
UID:10000170-1770490800-1770499800@bluellamaclub.com
SUMMARY:Olivia Van Goor Quartet
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/olivia-van-goor-quartet-3/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/OliviaVanoorBNW2.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260208T180000
DTEND;TZID=America/Detroit:20260208T203000
DTSTAMP:20260404T183545
CREATED:20251215T190639Z
LAST-MODIFIED:20260119T165949Z
UID:10000215-1770573600-1770582600@bluellamaclub.com
SUMMARY:An Evening with Bob Mervak
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/bob-mervak-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/10/bob-mervak.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260211T190000
DTEND;TZID=America/Detroit:20260211T213000
DTSTAMP:20260404T183545
CREATED:20260107T155545Z
LAST-MODIFIED:20260202T154223Z
UID:10000235-1770836400-1770845400@bluellamaclub.com
SUMMARY:Great Lakes Brass
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/great-lakes-brass/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2026/01/great-lakes-brass.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260212T190000
DTEND;TZID=America/Detroit:20260212T213000
DTSTAMP:20260404T183545
CREATED:20251216T153121Z
LAST-MODIFIED:20260202T154626Z
UID:10000219-1770922800-1770931800@bluellamaclub.com
SUMMARY:Aguankó
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/aguanko-3/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/aguanko.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260213T190000
DTEND;TZID=America/Detroit:20260213T213000
DTSTAMP:20260404T183545
CREATED:20260114T212019Z
LAST-MODIFIED:20260212T213432Z
UID:10000194-1771009200-1771018200@bluellamaclub.com
SUMMARY:La Tanya Hall
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/la-tanya-hall-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/la-tanya-hall.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260214T190000
DTEND;TZID=America/Detroit:20260214T213000
DTSTAMP:20260404T183545
CREATED:20260114T212056Z
LAST-MODIFIED:20260205T152707Z
UID:10000171-1771095600-1771104600@bluellamaclub.com
SUMMARY:Isis Damil
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/isis-damil/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/isis-damil.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260215T180000
DTEND;TZID=America/Detroit:20260215T203000
DTSTAMP:20260404T183545
CREATED:20251217T151119Z
LAST-MODIFIED:20260202T160120Z
UID:10000220-1771178400-1771187400@bluellamaclub.com
SUMMARY:Chris Glassman
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/chris-glassman/
ATTACH;FMTTYPE=image/jpeg:https://bluellamaclub.com/wp-content/uploads/2025/07/Chris-Glassman-the-Technocats.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260218T190000
DTEND;TZID=America/Detroit:20260218T213000
DTSTAMP:20260404T183545
CREATED:20251215T191130Z
LAST-MODIFIED:20260209T160938Z
UID:10000216-1771441200-1771450200@bluellamaclub.com
SUMMARY:Nate Topo Quintet
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/nate-topo-quintet/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/NateTopoBNW.png.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260219T190000
DTEND;TZID=America/Detroit:20260219T213000
DTSTAMP:20260404T183545
CREATED:20251215T191417Z
LAST-MODIFIED:20260209T161402Z
UID:10000217-1771527600-1771536600@bluellamaclub.com
SUMMARY:Ken Kozora Quartet
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/ken-kozora-quartet-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/ken-kozora-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260220T160000
DTEND;TZID=America/Detroit:20260220T183000
DTSTAMP:20260404T183545
CREATED:20251215T191734Z
LAST-MODIFIED:20260119T171100Z
UID:10000196-1771603200-1771612200@bluellamaclub.com
SUMMARY:Swing Happy Hour: Kerrytown Stompers
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/swing-happy-hour-kerrytown-stompers-3/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/kerrytown-stompers.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260220T190000
DTEND;TZID=America/Detroit:20260220T213000
DTSTAMP:20260404T183545
CREATED:20251215T191936Z
LAST-MODIFIED:20260209T162151Z
UID:10000172-1771614000-1771623000@bluellamaclub.com
SUMMARY:Nate Winn Group
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/nate-winn-group/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/11/nate-winn.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260221T190000
DTEND;TZID=America/Detroit:20260221T213000
DTSTAMP:20260404T183545
CREATED:20251215T192055Z
LAST-MODIFIED:20260209T162636Z
UID:10000173-1771700400-1771709400@bluellamaclub.com
SUMMARY:Sean Dobbins All Star Quintet
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/sean-dobbins-3/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/SeanDobbinsBNW.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260222T180000
DTEND;TZID=America/Detroit:20260222T203000
DTSTAMP:20260404T183545
CREATED:20260107T161929Z
LAST-MODIFIED:20260209T163523Z
UID:10000236-1771783200-1771792200@bluellamaclub.com
SUMMARY:Jordan Anderson Trio
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/jordan-anderson-trio/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/01/jordan-anderson.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260225T190000
DTEND;TZID=America/Detroit:20260225T213000
DTSTAMP:20260404T183545
CREATED:20260105T185307Z
LAST-MODIFIED:20260216T162058Z
UID:10000234-1772046000-1772055000@bluellamaclub.com
SUMMARY:Ramona Collins Quartet
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/ramona-collins-quartet/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/01/ramona-collins.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260226T190000
DTEND;TZID=America/Detroit:20260226T213000
DTSTAMP:20260404T183545
CREATED:20251215T192530Z
LAST-MODIFIED:20260216T162719Z
UID:10000218-1772132400-1772141400@bluellamaclub.com
SUMMARY:Houston Patton & Hidden Nomination
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/houston-patton-hidden-nomination-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/houston-patton.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260227T190000
DTEND;TZID=America/Detroit:20260227T213000
DTSTAMP:20260404T183545
CREATED:20260119T171905Z
LAST-MODIFIED:20260216T163315Z
UID:10000197-1772218800-1772227800@bluellamaclub.com
SUMMARY:Kahil El'Zabar's Ethnic Heritage Ensemble
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/kahil-el-zabar/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/kahil-el-zabar.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260228T190000
DTEND;TZID=America/Detroit:20260228T220000
DTSTAMP:20260404T183545
CREATED:20251215T192817Z
LAST-MODIFIED:20260216T163744Z
UID:10000198-1772305200-1772316000@bluellamaclub.com
SUMMARY:Chico Pinheiro + Kzoo Jazz Project
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/chico-pinheiro-kzoo-jazz-project/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/chico-pinheiro.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260301T180000
DTEND;TZID=America/Detroit:20260301T203000
DTSTAMP:20260404T183545
CREATED:20260107T172132Z
LAST-MODIFIED:20260216T164203Z
UID:10000221-1772388000-1772397000@bluellamaclub.com
SUMMARY:Jazz & Poetry with One Single Rose
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/jazz-poetry-with-one-single-rose/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/One-Single-Rose.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260304T190000
DTEND;TZID=America/Detroit:20260304T213000
DTSTAMP:20260404T183545
CREATED:20251217T175405Z
LAST-MODIFIED:20260223T162221Z
UID:10000222-1772650800-1772659800@bluellamaclub.com
SUMMARY:Alex Anest Trio
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/alex-anest-trio/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/alex-anest.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260305T190000
DTEND;TZID=America/Detroit:20260305T220000
DTSTAMP:20260404T183545
CREATED:20260129T152130Z
LAST-MODIFIED:20260224T212030Z
UID:10000247-1772737200-1772748000@bluellamaclub.com
SUMMARY:Bria Skonberg
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/bria-skonberg/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2026/01/bria-skonberg.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260306T160000
DTEND;TZID=America/Detroit:20260306T180000
DTSTAMP:20260404T183545
CREATED:20260122T174212Z
LAST-MODIFIED:20260306T145050Z
UID:10000248-1772812800-1772820000@bluellamaclub.com
SUMMARY:WEMU 5:01 Jazz Series: Ellen Rowe
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/501-ellen-rowe/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/08/ellen-rowe.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260306T190000
DTEND;TZID=America/Detroit:20260306T220000
DTSTAMP:20260404T183545
CREATED:20251217T175516Z
LAST-MODIFIED:20260302T183945Z
UID:10000199-1772823600-1772834400@bluellamaclub.com
SUMMARY:Don Hicks & Friends
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/don-hicks-and-friends-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/09/don-hicks.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260307T190000
DTEND;TZID=America/Detroit:20260307T220000
DTSTAMP:20260404T183545
CREATED:20251226T171135Z
LAST-MODIFIED:20260223T164215Z
UID:10000200-1772910000-1772920800@bluellamaclub.com
SUMMARY:Tatiana Eva-Marie
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/tatiana-eva-marie/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/tatiana-.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260308T180000
DTEND;TZID=America/Detroit:20260308T203000
DTSTAMP:20260404T183545
CREATED:20251217T175654Z
LAST-MODIFIED:20260223T164621Z
UID:10000201-1772992800-1773001800@bluellamaclub.com
SUMMARY:Anthony Stanco Quintet
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/anthony-stanco-2/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/anthony-stanco.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260311T190000
DTEND;TZID=America/Detroit:20260311T213000
DTSTAMP:20260404T183545
CREATED:20251217T175914Z
LAST-MODIFIED:20260302T154808Z
UID:10000202-1773255600-1773264600@bluellamaclub.com
SUMMARY:Mercer Patterson Quintet
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/mercer-patterson-quintet-2/
ATTACH;FMTTYPE=image/webp:https://bluellamaclub.com/wp-content/uploads/2025/06/MercerPattersonBNW.jpg-sqLg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260312T190000
DTEND;TZID=America/Detroit:20260312T220000
DTSTAMP:20260404T183545
CREATED:20251217T180549Z
LAST-MODIFIED:20260119T173258Z
UID:10000203-1773342000-1773352800@bluellamaclub.com
SUMMARY:New Nostalgia
DESCRIPTION:Sat | Mar 14	\n\n	\n		\n		Immanuel Wilkins Quartet\n	\n	\n\n\n	\n		\n	Doors 5:30pm Show 7pm\nDoors 8:30pm Show 9pm\n$95 Dinner & Show\n$50 Cover Only \n\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n			\n	\n	\n		\n\n	\n	\n\n\n\n	\n\n\n			\n	\n	\n		\n		About the Artist\n	\n	\n\n\n\n	\n\n\n			\n	\n\n			\n	\n	\n		\n	The music of saxophonist and composer Immanuel Wilkins is filled with empathy and conviction\, bonding arcs of melody and lamentation to pluming gestures of space and breath. Listeners were introduced to this riveting sound with his acclaimed debut album Omega\, which was named the #1 Jazz Album of 2020 by The New York Times. The album also introduced his remarkable quartet with Micah Thomas on piano\, Daryl Johns on bass\, and Kweku Sumbry on drums\, a tight-knit unit that Wilkins features once again on his stunning sophomore album The 7th Hand. \nThe 7th Hand explores relationships between presence and nothingness across an hour-long suite comprised of seven movements. “I wanted to write a preparatory piece for my quartet to become vessels by the end of the piece\, fully\,” says the Brooklyn-based\, Philadelphia-raised artist who Pitchfork said “composes ocean-deep jazz epics.” \nConceptually\, the record evolves what Wilkins begins exploring on Omega\, which included a four-part suite within the album. On The 7th Hand\, all his compositions represent movements\, played in succession. “They deal with cells and source material like a suite would\,” says Wilkins\, “but they function as songs\, as well.” \nWilkins often draws inspiration from critical thought. Even the striking album artwork challenges convention: “I wanted to remix the Southern Black baptism\, and also provide critique on what is considered sanctified and who can be baptized.” \nDinner & Show Menu:\nFirst Course:\nHamachi Tartare: green apple\, yuzu -Or-\nCrispy Rice: oyster mushrooms\, crab\, cilantro \nMain Course:\nPoached Halibut: dill\, buttermilk sauce -Or-\nAmish Chicken: fingerling potatoes\, chimichurri \nDessert:\nFlourless Chocolate Cake: Manjari Chocolate Mousse -Or-\nCoconut Cake: passionfruit pastry cream \n\n	\n\n\n\n			\n	\n	\n		\n	\n				\n					\n	\n	\n\n\n	\n		\n			\n							RESERVE TABLE\n					\n\n	\n\n\n\n	\n\n\n	\n		\n	\n\nLEARN MORE
URL:https://bluellamaclub.com/event/new-nostalgia/
ATTACH;FMTTYPE=image/png:https://bluellamaclub.com/wp-content/uploads/2025/12/new-nostalgia.png
END:VEVENT
END:VCALENDAR